Taste the Fusion
Our Menu.
From the heart of India to the streets of Częstochowa — every dish at Saffron Dragon tells a story of tradition, spice, and soul. Explore our hand-crafted menu filled with bold curries, sizzling tandoori, and rich flavors made from time-honored recipes.
A Celebration of Authentic Indian Flavors
Loved by Thousands
Our menu brings you the comforting warmth of home-cooked Indian meals — rich in spice, aroma, and authenticity. Whether you’re a longtime lover of Indian cuisine or trying it for the first time, we’ve got something special waiting for you.
Soups
Dal Soup (vege)
Light yellow lentil soup, seasoned with ginger, pepper and lemon juice.
Chicken Soup
Soup with cooked chicken pieces in a broth with Bengali spices.
Lamb Soup
Soup with cooked pieces of lamb in a broth with Bengali spices.
Vegetable Soup (vege)
Vegetable soup with aromatic spices.
Shrimp Soup
Soup with shrimp, ginger and spices.
Appetizers & Snacks
Chili Chicken
Chicken, marinated in yoghurt marinade, with spices, baked in a tandoor oven.
Chili Paneer
Paneer in a spicy sauce with onions and peppers.
Chicken lollipop
Crispy chicken wings marinated in barbecue sauce.
Vegetable Samosa
Indian dumplings stuffed with meat or vegetarian (2 pieces).
Vegetable Spring Rolls
Crispy vegetable spring rolls.
Jeera Papad
Cumin papad, grilled or fried.
Masala Papad
Papad topped with onion, tomato, and spices.
Chicken Nuggets
Homemade nuggets with Indian spices.
Fish Fingers
Crispy fish fingers served with dip.
Various Pakoras
Vegetable Pakora (vege)
Crispy vegetable balls with Bengali spices.
Chicken Pakora
Crispy chicken strips fried in a coating with Indian spices.
Paneer Pakora
Paneer cheese fried in a delicate chickpea flour batter.
Prawn Pakora
Crispy prawn strips fried in a coating with Indian spices.
Salads
Green Salad (vege)
Small, aromatic salad.
Chicken Tikka Salad
Chicken Tikka Salad is a flavorful and healthy dish made with grilled chicken tikka pieces served over a bed of fresh vegetables
Paneer Tikka Salad
Fresh and aromatic salad with delicate grilled paneer cheese or chicken marinated in spicy tikka sauce.
Tandoor Specialties
Chicken Tikka
Chicken marinated in yogurt and spices, baked in the tandoor oven.
Paneer Tikka (vege)
Indian paneer cheese marinated with bell peppers, onion, and yogurt, baked in the tandoor oven.
Chicken Malai Tikka
Chicken baked in the tandoor in a cashew and cheese-based sauce, seasoned with Bengali spices.
Paneer Malai Tikka (vege)
Indian paneer cheese marinated with bell peppers, onion, turmeric, and garlic paste, baked in the tandoor oven.
Garlic Chicken Tikka
Chicken marinated in spices, grilled in the tandoor oven.
Garlic Paneer Tikka (vege)
Indian paneer cheese marinated with bell peppers, onion, and yogurt, baked in the tandoor oven.
Main Courses – Indian Curries
Butter Chicken
Butter Chicken
Butter Paneer
Butter Lamb
Butter Prawns
Tikka Masala (Chicken)
Creamy and spicy tomato-based sauce with your choice of tender paneer, chicken, or lamb.
Kadai (Chicken)
Spicy and aromatic dish made with fresh tomatoes, onion, ginger, garlic, and flavorful spices. Served with your choice of paneer cheese, chicken, or lamb.
Kadai (Paneer)
Kadai (Lamb)
Kadai (Prawns)
Korma (Chicken)
Korma (Paneer)
Korma (Lamb)
Korma (Prawns)
Saffron Special Curry (Paneer)
Fragrant and spicy dish prepared with tender chicken, lamb, or prawns cooked in aromatic spices.
Saffron Special Curry (Lamb)
Saffron Special Curry (Prawns)
Madras (Chicken)
Madras (Lamb)
Madras (Paneer)
Madras (Prawns)
Jalfrezi (Chicken)
Jalfrezi (Lamb)
Jalfrezi (Paneer)
Jalfrezi (Prawns)
Palak (Chicken)
Palak (Lamb)
Palak (Paneer)
Palak (Prawns)
Mango Curry (Chicken)
Mango Curry (Lamb)
Mango Curry (Paneer)
Mango Curry (Prawns)
Do Pyaza (Chicken)
Do Pyaza (Paneer)
Do Pyaza (Lamb)
Do Pyaza (Prawns)
Methi Chicken
Tender chicken cooked with fresh fenugreek leaves, spices, and a rich, aromatic gravy. Earthy, mildly bitter, and full of authentic North Indian flavor!
Methi Paneer
Soft paneer cubes simmered in a mildly spiced, creamy gravy with fresh fenugreek leaves. Rich, aromatic, and perfectly comforting!
Methi Lamb
Succulent lamb pieces slow-cooked with fresh fenugreek leaves, onions, and spices. Deep, earthy flavors with a hint of aromatic bitterness — a hearty North Indian delight!
Methi Prawn
Juicy prawns cooked in a fragrant curry with fresh fenugreek leaves and spices. Lightly bitter, aromatic, and bursting with coastal Indian flavors!
Mutton Rogan Josh
Tender mutton pieces slow-cooked in a rich, aromatic gravy of yogurt, Kashmiri spices, and browned onions. Fragrant, mildly spicy, and deeply flavorful — a classic from Kashmiri cuisine!
Bhuna Mutton Masala
Succulent mutton pieces slow-cooked and sautéed in a thick, richly spiced masala. Dry-style, intensely flavorful, and perfect with naan or roti!
Chicken Sizzler
Juicy, grilled chicken served sizzling hot on a bed of sautéed veggies with spicy sauce and fries. Smoky, hearty, and a true crowd-pleaser!
Vegetable Sizzler
A sizzling platter of assorted grilled vegetables, cottage cheese or cutlets, served with spicy sauce and fries. Fresh, smoky, and packed with vibrant flavors!
Saffron Special Curry (Chicken)
Vegetarian Dishes
Dal Makhani
Creamy, slow-cooked black lentils and kidney beans simmered with butter, tomatoes, and aromatic spices. Rich, velvety, and a North Indian classic comfort dish!
Dal Tadka
Yellow lentils cooked to perfection and finished with a tempering of ghee, cumin, garlic, and spices. Simple, flavorful, and a timeless Indian favorite!
Mixed Vegetable Kadai
Fresh seasonal vegetables stir-fried in a spicy, tangy tomato-based gravy with roasted kadai spices. Colorful, aromatic, and full of bold North Indian flavors!
Chana Masala
Hearty chickpeas cooked in a tangy, spiced tomato-onion gravy with aromatic North Indian spices. Wholesome, flavorful, and perfect with rice or naan!
Bhindi Masala
Fresh okra sautéed with onions, tomatoes, and a blend of spices. Flavorful, mildly spiced, and a classic vegetarian favorite!
Tandoori Breads and Roti
Classic Naan
Soft, fluffy Indian flatbread baked in a tandoor. Lightly charred, buttery, and perfect for scooping up curries!
Butter Naan
Soft, fluffy tandoori flatbread brushed generously with melted butter. Rich, warm, and perfect with creamy curries!
Garlic Naan
Soft, tandoor-baked flatbread topped with fresh garlic and butter. Fragrant, flavorful, and a delicious match for any curry!
Keema Naan (Minced Lamb)
Soft, tandoor-baked flatbread stuffed with spiced minced meat. Savory, juicy, and perfect for a hearty meal!
Methi Naan
Soft, fluffy flatbread flavored with fresh fenugreek leaves and baked in a tandoor. Lightly aromatic, earthy, and a tasty twist on classic naan!
Paneer Naan (Indian Cheese)
Classic Roti
Garlic Roti
Butter Roti
Methi Roti (Herb)
Rice Varieties
Plain Rice
Lemon Rice
Jeera Rice (Cumin)
Saffron Rice
Methi Pulao
Pea Pulao
Fried Rice
Fried Rice (Vegetable)
Fried Rice (Chicken)
Fried Rice (Egg)
Fried Rice (Prawn)
Biryani Specialties
Vegetable Biryani (Veg)
Chicken Biryani
Lamb Biryani
Prawn Biryani
Desserts & Drinks
Ras Malai
Gulab Jamun
Mango Lassi
Sweet Lassi
Salty Lassi
Indian Masala Tea
